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Gourmet Meat Dish

Lunch Menu

New lunch menu for those who would like to rest the feet and not have a pasty

Light Bites

Skin on Fries

£5.00

Sweet Potato wedges with Garlic mayo

£6.00

Smoked Haddock Fish Cake

Smoked Haddock Fish Cake, Sweet Chilli & Pea Shoots

£9

Potato skins with cheese and red onion and garlic

£10.00

Lunch

Cheese and red onion toastie with Tomato soup

£12.00

Steak sandwhich on sourdough with caramelised onions and garlic mayo

£14.00

Fish goujons on sourdough with tartare

£14.00

Roasted Vegetable & Cheddar Quiche

£15.00

Mussels in white wine and cream with Fries

£16.00

Table D'Hote - Starters

2 Courses £30 | 3 Courses £36

Grilled Mackerel Fillet Bruschetta

Served with Pea Puree & Pico De Gallo

£13

Wild Mushroom Puff Pastry Case

Served with Garlic Cream & Parmesan

£11

Cornish Mussels

Served in White Wine with Shallots, Cream & Garlic

£14

Scallops

Served with Black Pudding & Butternut Squash Puree - this item has a + £5 Supplement

£14

Table D'Hote Mains

2 Courses £30 | 3 Courses £36

Chefs Choice of Catch of The Day

Market Prices - Please ask a member of our team on the night

Game Pie

Served with Garlic Mash, Thyme Roasted Vegetables & Red Wine Gravy

£22

Trio of Lamb

2 Bone Rack - Shepherds Pie - Lamb & Mint Croquette - +£5 Supplement

£29

Spaghetti

Served with Cherry Tomatoes, Olive Oil, Basil & Parmesan

£20

Table D'Hote Desserts

2 Courses £30 | 3 Courses £36

White Chocolate, Raspberry & Honeycomb Cheesecake

£9

Rhubarb Crumble

Served with Crème Anglaise & Clotted Cream

£9

Lemon Posset

Served with Butterscotch Sauce, Raspberries & Shortbread Crumb

£10

Dark Chocolate & Orange Mousse

served with Cinnamon Cream & Ginger Crumb

£9

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